As some of you may know, my lovely roommate Carson is here!! She really likes kale chips. Kale is one of those vegetables that is pretty much always around in huge, cheap bunches, and we had about 3 pounds sitting in the fridge. To celebrate her arrival, we turned 'em into kale chips! Together! Now, kale chips are delicious with just a little olive oil, salt, and time in the oven--but my mother had other (brilliant) ideas, and spiced kale chips were born. We made two varieties: Chili Garlic and Tandoori Spiced.
